Version: 05/06/2023

Level: 4

Code: 10008042

Title: Alcohol Flavouring Kit

Definition: Includes any products that can be described/observed as a kit to add flavour to alcohol (generally spirits). These products are total units that include all or most of the necessary ingredients and/or equipment required to produce various flavours of beer, wine or spirits.

DefinitionExcludes: Excludes products such as Alcohol Making Accessories sold separately, Non-Alcoholic Drink Making Kits and Pre-Made Alcohol.

Level: 4

Code: 10000142

Title: Alcohol Making Kits

Definition: Includes any products that can be described/observed as an alcoholic drink making kit. These products are total units that include most of the necessary ingredients and equipment required to produce various flavours of beer, wine or spirits.

DefinitionExcludes: Excludes products such as Alcohol Making Accessories sold separately, Non-Alcoholic Drink Making Kits, Alcohol Flavouring Kits and Pre-Made Alcohol.

Level: 4

Code: 10000143

Title: Alcohol Making Supplies

Definition: Includes any products that can be described/observed as alcoholic drink making supplies; extra or replacement components for alcohol making kits or components for home put together kits. These products are individual pieces of hardware such as, siphons and fermentation locks and separately packaged ingredients such as brewers yeast. These products can either be disposable or re-usable.

DefinitionExcludes: Excludes products such as Alcohol Making Kits and Pre-Made Alcohol.

Level: 4

Code: 10000591

Title: Alcoholic Beverages Variety Packs

Definition: Includes any products that can be described/observed as two or more distinct Alcoholic Beverages sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Alcoholic Beverages class. Includes products such as Still and Sparkling Wine sold together. Items that are received free with purchases should be removed from the classification decision-making process.

DefinitionExcludes: Excludes products such as Wine and Chocolate variety packs.

Level: 4

Code: 10000144

Title: Alcoholic Pre-mixed Drinks

Definition: Includes any products that can be described/observed as an alcoholic beverage that is pre-mixed with another drink, usually a soft drink. Also includes soft or milk based drinks which have spirits added during the production process. Includes pre-mixed cocktails, such as Vodka Martini and mixed wine drinks such as Spritzers and Bucks Fizz.

DefinitionExcludes: Excludes products such as Spirits, Beer Mixed Drinks, Non-alcoholic Mixers/Coolers, Liqueurs and Alcoholic Jellies.

Level: 4

Code: 10000589

Title: Alcoholic Syrups and Bitters

Definition: Includes any products than can be described/observed as an alcoholic liquid distilled from herbs, spices and fruits. These products contain less than 100 grams of sugar per litre. Their most common use is to add colour and/or flavour to cocktails and other long drinks. Includes products such as alcoholic Grenadine.

DefinitionExcludes: Excludes products such as Liqueurs and Spirits and Non-Alcoholic Cordials and Syrups.

Level: 4

Code: 10000181

Title: Apple/Pear Alcoholic Beverage - Sparkling

Definition: Includes any products that can be described/observed as a beverage that is produced by fermenting the pulp of apples or the juice of pears, with or without the addition of water and/or sugar. These products are also called Cider (Apple) or Perry (Pear). These products contain carbon dioxide gas. They can be sweet or dry, or cloudy or clear. Includes Apple and Pear Wines.

DefinitionExcludes: Excludes products such as Beers, and Non Fermented Apple/Pear Drinks and Juices.

Level: 4

Code: 10006327

Title: Apple/Pear Alcoholic Beverage - Still

Definition: Includes any products that can be described/observed as a beverage that is produced by fermenting the pulp of apples or the juice of pears, with or without the addition of water and/or sugar. These products are also called Cider (Apple) or Perry (Pear). They may be sweet or dry, cloudy or clear. Includes Apple and Pear Wines.

DefinitionExcludes: Excludes products such as Beers and Non Fermented Apple/Pear Drinks and Juices.

Level: 4

Code: 10008032

Title: Apple/Pear Beverage - Sparkling (Non-Alcoholic)

Definition: Includes any products that can be described/observed as a beverage (de-alcoholized, non-alcoholic or alcohol free) that is produced by fermenting the pulp of apples or the juice of pears, with or without the addition of water and/or sugar, from which the alcohol has been removed. These products are also called Cider (Apple) or Perry (Pear). These products contain carbon dioxide gas. They can be sweet or dry, or cloudy or clear. Includes Apple and Pear Wines.

DefinitionExcludes: Excludes products such as Beers, and Non Fermented Apple/Pear Drinks and Juices. Specifically excludes Apple/Pear Alcoholic Beverage - Sparkling

Level: 4

Code: 10008033

Title: Apple/Pear Beverage - Still (Non-Alcoholic)

Definition: Includes any products that can be described/observed as a beverage  (de-alcoholized, non-alcoholic or alcohol free) that is produced by fermenting the pulp of apples or the juice of pears, with or without the addition of water and/or sugar, from which the alcohol has been removed. These products are also called Cider (Apple) or Perry (Pear). They may be sweet or dry, cloudy or clear. Includes Apple and Pear Wines.

DefinitionExcludes: Excludes products such as Beers and Non Fermented Apple/Pear Drinks and Juices. Specifically excludes Apple/Pear Alcoholic Beverage - Still